1.0planet forward//www.getitdoneaz.comrachel buchanan//www.getitdoneaz.com/author/rbuchanan615/ rich600338<blockquote class="wp-embedded-content" data-secret="6vrdndl4jt"><a href="//www.getitdoneaz.com/story/farm-to-table-serving-a-greener-community/">farm to table: serving a greener community</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="//www.getitdoneaz.com/story/farm-to-table-serving-a-greener-community/embed/#?secret=6vrdndl4jt" width="600" height="338" title="“farm to table: serving a greener community” — planet forward" data-secret="6vrdndl4jt" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![cdata[ */ /*! this file is auto-generated */ !function(d,l){"use strict";l.queryselector&&d.addeventlistener&&"undefined"!=typeof url&&(d.wp=d.wp||{},d.wp.receiveembedmessage||(d.wp.receiveembedmessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-za-z0-9]/.test(t.secret)){for(var s,r,n,a=l.queryselectorall('iframe[data-secret="'+t.secret+'"]'),o=l.queryselectorall('blockquote[data-secret="'+t.secret+'"]'),c=new regexp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentwindow&&(s.removeattribute("style"),"height"===t.message?(1e3<(r=parseint(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new url(s.getattribute("src")),n=new url(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeelement===s&&(d.top.location.href=t.value))}},d.addeventlistener("message",d.wp.receiveembedmessage,!1),l.addeventlistener("domcontentloaded",function(){for(var e,t,s=l.queryselectorall("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getattribute("data-secret"))||(t=math.random().tostring(36).substring(2,12),e.src+="#?secret="+t,e.setattribute("data-secret",t)),e.contentwindow.postmessage({message:"ready",secret:t},"*")},!1)))}(window,document); /* ]]> */ </script> the ravine is a restaurant that supports the community by only using products made locally. owner joel miller offers some insight into his vision behind his restaurant. “eat your locals,” is ravine’s theme, encouraging local commerce, fresher ingredients, and eco-friendly transportation.